Try out Nobu's Omakase featuring a sumptuous set of Nobu's signature dishes, available all month.

For inquiries and reservations, please call 691 2882, 691 2885, 800 8080 or email NobuRestaurant@cod-manila.com.

Menu may change without prior notice.

 

MARCH OMAKASE

APRIL OMAKASE

Zensai
Chef Michael’s Choice
 
1st Course
Lapu Lapu Dry Miso
Citrus Juice, Garlic Chip, Choppped Chive, Ossetra Caviar
 
2nd Course
Nobu Assorted Sushi
Nigiri Style
 
3rd Course
Imported Oyster New Style
Sesame & Olive Oils, Garlic, Ginger, Chive, Sesame Seeds
 
4th Course
Salmon Sashimi Salad
Tofu Crema with Spicy Lemon Dressing
 
5th Course
Crispy Australian Scampi
Sake & Vodka Batter, Chili Mint Sauce, Shiso Leaf
 
6th Course
Butter Crusted Chicken
Soy Butter, Truffle, Mushrooms, Braised Daikon
 

 
7th Course
Mini Beef Sukiyaki
Cabbage, Seasonal Mushrooms, Tofu & Scallions in Sweet Broth
 
8th Course
Green Tea Fried Ice Cream
Vanilla Sauce and Strawberry Cream

Zensai
Chef Oi’s Choice
 
1st Course
Seared Scallop Sashimi
Edamame Puree, Ossetra Caviar, Kumomo
 
2nd Course
Nobu Assorted Sushi
Chirashi Style
 
3rd Course
Salmon Sashimi
Shiso Salsa & Crispy Garlic Chips
 
4th Course
Yellowtail Sashimi Salad
Shaved Root Vegetables & Yuzu Soy Dressing
 
5th Course
Pan Seared Grouper
Maui Onion Salsa, Mushroom Puree, Brussel Sprouts & Baby Corn
 
6th Course
Shichimi Crusted Free Range Chicken
Black Truffle Soy Mirin Reduction, Japanese Pumpkin Dumpling & Chili Threads
 
7th Course
Braised Beef Soup
Wakame, Baby Bok Choy, Snap Peas & Green Onion
 
8th Course
Homemade Mochi Ice Cream
Mango, Raspberry & Prailine

 All menu items & prices are subject to change without prior notice.
Prices are in Philippine Pesos, inclusive of VAT and subject to local tax and service charge.